Over 15 years of experience in international Fresh Produce shipping
South Korea
Uruguay
The route from Busan to Montevideo offers significant advantages for transporting fresh produce and chilled food. The ocean freight option ensures a stable temperature environment, crucial for maintaining the quality of refrigerated and frozen food during transit. Additionally, this route is well-established, providing reliable shipping schedules that cater to the needs of the perishable goods market. The vast distance covered also allows for efficient bulk shipments, reducing overall costs for distributors.
Both Busan and Montevideo boast advanced port infrastructure, which is vital for the quick turnaround of perishable goods. Busan's port is equipped with state-of-the-art cold storage facilities and efficient customs procedures, facilitating smooth loading and unloading processes for frozen food shipments. In Montevideo, the port is similarly equipped, featuring specialized handling capabilities for fresh and chilled food, ensuring that products are swiftly transferred to local distribution channels. The synergy of these infrastructures supports a seamless supply chain for fresh and frozen food across international waters.
Comparative analysis of origin and destination capabilities.
Exporters must comply with South Korean strategic goods control regulations, especially for dual-use items.
Imports are subject to Uruguayan Customs regulations, including electronic manifest submission.
DNA Expert Assessment
Very High - Complex Regulatory Environment
Very High - Requires Specialized Care
When shipping from Busan, South Korea to Montevideo, Uruguay, anticipate significant disruptions due to the Western Pacific Typhoon Season (June-November) and North Pacific Winter Storms (November-March). Build in extra buffer days for potential delays and confirm vessel space well in advance during peak periods like Chuseok (late September-early October) and Lunar New Year (mid-January to late-February). Additionally, monitor weather forecasts and adjust routing as necessary to mitigate risks from South Atlantic Cyclones (November-April) and Southern Ocean Storms (May-September).
When shipping Fresh food, correct packing is critical to control temperature and moisture. We recommend using Insulated cartons with Gel packs for Chilled food and dry ice for froz...
Maintaining the cold chain for chilled food demands tightly controlled handling. Minimize door-open time during loading and unloading so Reefer cargo does not warm or condense. We ...
For larger volumes of Perishable goods, selecting the correct container type is critical. We recommend Integrated reefer containers for mixed loads of Refrigerated food and Frozen ...
Shipping fresh food often demands additional documentation beyond a standard commercial invoice. Depending on destination, you may need Health certificates, temperature-control rec...
Before pickup, Store fresh produce at the correct temperature: typically 0–4°C for chilled food and −18°C or below for Frozen food. Avoid storing Fresh produce directly on the floo...
Shipping fresh produce successfully demands a continuous cold chain. Use Insulated packaging with the right amount of gel packs for Chilled food or dry ice for Frozen food, pre‑chill products before packing, and choose a Fast transit service. Clearly mark boxes as “Perishable” and specify the required temperature so carriers handle them as temperature-controlled freight.
Yes, Frozen food can often be shipped with dry ice by air, but dry ice is regulated as a dangerous good. Airlines have limits on how much dry ice is allowed per package and per shipment, and labels must show the net weight of dry ice and UN1845 markings. We recommend checking carrier and destination rules in advance and combining dry ice with insulated packaging to keep Frozen food at temperature while staying within dry‑ice limits.
Standard cargo policies may Exclude coverage for temperature-related loss on fresh food and frozen food. We recommend arranging a policy that specifically covers temperature deviation and spoilage, and declaring the full value of your Reefer cargo. Keep packing records and temperature logs; insurers often require proof that Proper packaging was used before honoring claims.
Most Chilled food should stay between 0–4°C, while many Frozen food products must remain at −18°C or colder. Exact ranges depend on the product type and local regulations. Always verify requirements for each item and specify the target range on booking instructions and labels so your Reefer cargo is set correctly.
You can sometimes mix Fresh produce and Frozen food in the same load, but only if your container or vehicle can maintain separate temperature zones. Chilled food typically needs temperatures above freezing, while Frozen goods must stay well below zero. If only one temperature setpoint is available, We recommend separating them into different Reefer cargo shipments to avoid freezing Fresh produce or partially thawing frozen items.
Fresh and frozen food must be transported in temperature-controlled containers to maintain appropriate conditions throughout the journey. It's essential to monitor and document temperature levels during transit to ensure compliance with safety standards.
Shipments must comply with both South Korean and Uruguayan food safety regulations, including proper documentation such as health certificates and import permits. Additionally, customs clearance procedures in Uruguay may require specific inspections for perishable goods.
DNA Supply Chain Solutions is led by David Rosendorf, Founder & CEO, who navigates the company by values like love, trust, and collaboration.
SAMMIE was built to avoid surprises like a vessel’s status suddenly changing to a long delay by delivering platform-level visibility with real-world accuracy through combined data sources and human checks.
It means we serve people, not just packages, focusing on face-to-face communication, thoughtful support, and long-term trust rather than one-off transactions.
Call or schedule a call with our sales team to discuss your Busan → Montevideo shipping needs.
Talk to a logistics expert
Our team specializes in the Busan to Montevideo trade lane.
1-786-949-7330Join hundreds of companies who trust DNA Supply Chain for their logistics needs. Transparent pricing, real-time tracking, and dedicated support.