Dependable ocean shipping with competitive pricing
South Korea
Brazil
The ocean route from Busan to Navegantes is ideal for transporting fresh produce and frozen food due to its extensive shipping lanes and reliable maritime services. This pathway ensures that perishable items are maintained at optimal temperatures throughout transit, preserving quality and freshness. The journey also benefits from a well-established network of refrigerated containers, which are crucial for the safe handling of chilled and frozen goods. As a result, businesses can confidently rely on this route for their supply chain needs.
Busan boasts a modern port facility equipped with state-of-the-art cold storage capabilities, making it a strategic hub for exporting perishable products. The port is well-connected to major highways and rail networks, facilitating efficient inland distribution. Similarly, Navegantes features robust infrastructure, including specialized import terminals designed for handling temperature-sensitive cargo. Together, these facilities support a seamless flow of fresh and frozen goods between South Korea and Brazil, enhancing trade efficiency.
Comparative analysis of origin and destination capabilities.
Exporters must comply with South Korean strategic goods control regulations, especially for sensitive technologies.
Imports are subject to Brazilian customs clearance procedures, including proper NCM tariff classification and payment of applicable duties and taxes.
DNA Expert Assessment
Very High - Complex Regulatory Environment
Very High - Requires Specialized Care
When shipping from Busan, South Korea to Navegantes, Brazil, prepare for significant disruptions due to seasonal factors. During the Western Pacific Typhoon Season (June-November), build in buffer days to accommodate potential delays. Expect localized flooding in Brazil during the Wet Season (October-March), which may require enhanced cargo securing measures. Additionally, book vessel space well in advance during peak export seasons (January-May, September-December) to avoid congestion and ensure timely deliveries. Monitor weather forecasts and adjust schedules accordingly to mitigate risks.
When shipping perishable goods, Proper packaging is critical to control temperature and moisture. Most cold-chain specialists recommend using thermal liners with ice packs for chil...
Preserving the cold chain for Refrigerated food demands tightly controlled handling. Limit door-open time during loading and unloading so frozen goods does not warm or condense. Ou...
For larger volumes of fresh produce, Using the correct container type is critical. Most carriers recommend refrigerated ISO containers for mixed loads of chilled food and frozen fo...
Transporting Perishable goods often demands additional documentation beyond a standard commercial invoice. Depending on destination, you may need phytosanitary or veterinary certif...
Before pickup, hold Fresh food at the correct temperature: typically 0–4°C for chilled food and −18°C or below for frozen goods. Avoid storing fresh food directly on the floor; use...
Transporting Fresh food successfully demands a continuous cold chain. Use cooler boxes with the right amount of gel packs for refrigerated food or dry ice for Frozen food, pre‑chill products before packing, and choose a time‑definite service. Clearly mark boxes as “Perishable” and specify the required temperature so carriers handle them as temperature-controlled freight.
Yes, frozen goods can Usually be shipped with dry ice by air, but dry ice is regulated as a dangerous good. Airlines have limits on how much dry ice is allowed per package and per shipment, and labels must show the net weight of dry ice and UN1845 markings. Most experts recommend checking carrier and destination rules in advance and combining dry ice with insulated packaging to keep reefer cargo at temperature while staying within dry‑ice limits.
Standard cargo policies may restrict coverage for temperature-related loss on Perishable goods and frozen food. Most shippers should arranging a policy that specifically covers temperature deviation and spoilage, and declaring the full value of your refrigerated food shipment. Keep packing records and temperature logs; insurers often require proof that adequate insulation was used before honoring claims.
Most chilled beverages should stay between 0–4°C, while many Frozen food products must remain at −18°C or colder. Exact ranges depend on the product type and local regulations. Always verify requirements for each item and specify the target range on booking instructions and labels so your temperature-controlled shipment is set correctly.
You can sometimes mix chilled food and Frozen food in the same load, but only if your container or vehicle can maintain separate temperature zones. Chilled food typically needs temperatures above freezing, while frozen food must stay well below zero. If only one temperature setpoint is available, most logistics providers recommend separating them into different Reefer cargo shipments to avoid freezing perishable goods or partially thawing frozen items.
Fresh and frozen food requires temperature-controlled containers to maintain the appropriate environment during transit. It is crucial to monitor and manage the temperature throughout the journey to prevent spoilage. Additionally, proper ventilation and humidity control are necessary to ensure the quality of fresh produce.
Shipping fresh and frozen food requires specific documentation, including a commercial invoice, packing list, health certificates, and any necessary import permits from Brazilian authorities. Ensuring compliance with both South Korean and Brazilian regulatory requirements is essential for smooth customs clearance.
Our experts handle high-value or time-critical air freight through a strong air freight network focused on speed, security, and control, backed by predictive tracking and responsive logistics experts who support shippers frustrated with delays and silence from large expediters.
Our company is fully licensed (FMC #019344), bonded, insured, and C-TPAT compliant, with a digital-first customs process that uses automation to reduce delays, cut risk, and ensure regulatory compliance.
You can expect a dedicated Client Success Officer who oversees your freight, solves problems proactively, and keeps you informed throughout each shipment.
Call or schedule a call with our sales team to discuss your Busan → Navegantes shipping needs.
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