Professional logistics services for Fresh Food freight
Italy
India
The route from Genoa to Nhava Sheva is particularly advantageous for transporting fresh produce and chilled food, ensuring optimal conditions throughout the journey. Utilizing ocean freight allows for the maintenance of temperature-controlled environments, essential for preserving the quality and safety of perishable items. This route also benefits from established shipping lanes, which facilitate efficient handling and reduce the risk of delays, ultimately supporting the timely delivery of refrigerated and frozen food products.
Genoa boasts a well-equipped port with advanced cold storage facilities, allowing for seamless loading and unloading of temperature-sensitive cargo. Nhava Sheva, as one of India's largest container ports, is similarly outfitted with state-of-the-art infrastructure to accommodate the import of fresh and frozen foods. Both locations possess experienced personnel trained in handling perishable goods, ensuring that products remain in optimal condition from departure to arrival. These robust infrastructures play a crucial role in streamlining the supply chain for fresh and frozen food logistics.
Comparative analysis of origin and destination capabilities.
Exports must comply with European Union dual-use and strategic goods regulations, including verification of restricted parties and destinations.
All imports are subject to Indian Customs valuation, classification under the ITC (HS) code, and payment of applicable duties and GST
DNA Expert Assessment
Very High - Complex Regulatory Environment
Very High - Requires Specialized Care
When shipping from Genoa, Italy to Nhava Sheva, India, anticipate significant delays due to North Atlantic winter storms (November-March) and southwest monsoon conditions (June-September). Build in additional buffer days for port congestion and potential route deviations. Secure flexible berthing windows during peak periods, especially around Christmas (October-December), to mitigate risks of rolled bookings. Monitor marine forecasts closely and adjust schedules as necessary to ensure timely deliveries.
When shipping Fresh food, robust packaging Is essential to control temperature and moisture. We recommend using cooler boxes with Gel packs for chilled beverages and dry ice for re...
Maintaining the cold chain for fresh produce Requires tightly controlled handling. Minimize door-open time during loading and unloading so perishable goods does not warm or condens...
For larger volumes of Perishable goods, booking the correct container type is Essential. We recommend powered reefer units for mixed loads of Refrigerated food and frozen food that...
Shipping refrigerated food often Requires additional documentation beyond a standard commercial invoice. Depending on destination, you may need Health certificates, temperature-con...
Before pickup, Store perishable goods at the correct temperature: typically 0–4°C for Refrigerated food and −18°C or below for Frozen food. Avoid storing fresh food directly on the...
Shipping perishable goods successfully Requires a continuous cold chain. Use Insulated packaging with the right amount of gel packs for refrigerated food or dry ice for Frozen food, pre‑chill products before packing, and choose a time‑definite service. Clearly mark boxes as “Perishable” and specify the required temperature so carriers handle them as temperature-controlled freight.
Yes, Frozen food can in many cases be shipped with dry ice by air, but dry ice is regulated as a dangerous good. Airlines Set limits on how much dry ice is allowed per package and per shipment, and labels must show the net weight of dry ice and UN1845 markings. We recommend checking carrier and destination rules in advance and combining dry ice with insulated packaging to keep reefer cargo at temperature while staying within dry‑ice limits.
Standard cargo policies may Exclude coverage for temperature-related loss on chilled food and Frozen goods. We recommend arranging a policy that specifically covers temperature deviation and spoilage, and declaring the full value of your refrigerated food shipment. Keep packing records and temperature logs; insurers often require proof that Proper packaging was used before honoring claims.
Most Chilled food should stay between 0–4°C, while many frozen goods products must remain at −18°C or colder. Exact ranges depend on the product type and local regulations. Always Confirm requirements for each item and specify the target range on booking instructions and labels so your Reefer cargo is set correctly.
You can sometimes mix Fresh produce and frozen goods in the same load, but only if your container or vehicle can maintain separate temperature zones. Fresh produce typically needs temperatures above freezing, while Frozen goods must stay well below zero. If only one temperature setpoint is available, best practice is separating them into different Reefer cargo shipments to avoid freezing perishable goods or partially thawing frozen items.
Fresh and frozen food must be transported in temperature-controlled containers to maintain the required temperature throughout the journey. It is essential to ensure that refrigeration units are operational and monitored during transit to prevent spoilage.
Shipments of fresh and frozen food must comply with both Italian export regulations and Indian import regulations, which include obtaining necessary health certificates, phytosanitary certificates for fresh produce, and adhering to India's Food Safety and Standards Authority of India (FSSAI) requirements.
We provide actionable reports on landed cost, performance, and billing that are instantly downloadable in Excel or PDF, whereas other forwarders often have limited reporting that may require manual pulls.
We combine smarter tech—through the SAMMIE AI platform—with faster answers and people who truly care, including dedicated Client Success Officers, so customers get both advanced visibility and hands-on, proactive support.
Most customers are up and running within days, after we gather basic shipment details and compliance documents, set up your profile, configure SAMMIE access, and align your first shipment.
Call or schedule a call with our sales team to discuss your Genoa → Nhava Sheva shipping needs.
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Our team specializes in the Genoa to Nhava Sheva trade lane.
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