Documentation included for hassle-free delivery
Italy
China
The route from Genoa to Shenzhen is ideal for transporting fresh produce and chilled food, ensuring optimal quality upon arrival. Utilizing air freight allows for rapid movement, minimizing the time that perishable items spend in transit. This efficiency is crucial for maintaining the integrity of refrigerated and frozen goods, which are sensitive to temperature fluctuations. Additionally, the direct air route reduces the risk of delays, further protecting the freshness of the products.
Genoa boasts a well-equipped logistics hub with advanced cold storage facilities and efficient handling systems tailored for perishable goods. The port's infrastructure supports seamless loading and quick access to air transport, facilitating smooth transitions for fresh and frozen food shipments. In Shenzhen, the airport is similarly equipped with specialized cold chain management systems, ensuring that products remain at the required temperatures throughout their journey. Both locations are strategically positioned to enhance connectivity and streamline the supply chain for fresh and frozen food.
Comparative analysis of origin and destination capabilities.
Exports must comply with European Union dual-use and strategic goods regulations, including screening of restricted parties and destinations.
Imports must meet Chinese customs requirements, including proper documentation and clear product labeling.
DNA Expert Assessment
Very High - Complex Regulatory Environment
High - Fragile/Moisture Sensitive
When shipping from Genoa to Shenzhen, expect delays due to Mediterranean winter storms (November-March), and add buffer days to your transit plans. Arrange for flexible berthing windows and track weather forecasts closely during the peak storm months (December-February). Additionally, account for potential congestion at the Suez Canal and modify cut-off times accordingly (January-March). During the Golden Week holiday (October 1-7), confirm vessel space well in advance to avoid delays from factory shutdowns and port slowdowns (September 20-30).
When shipping fresh produce, Proper packaging is vital to control temperature and moisture. Most cold-chain specialists recommend using cooler boxes with phase-change packs for ref...
Keeping the cold chain for Refrigerated food necessitates tightly controlled handling. Limit door-open time during loading and unloading so perishable goods does not warm or conden...
For larger volumes of fresh food, Using the correct container type is key. Most carriers recommend powered reefer units for mixed loads of chilled beverages and frozen food that mu...
Exporting Perishable goods often involves additional documentation beyond a standard commercial invoice. Depending on destination, you may need phytosanitary or veterinary certific...
Before pickup, stage Fresh food at the correct temperature: typically 0–4°C for chilled beverages and −18°C or below for frozen goods. Avoid storing fresh food directly on the floo...
Moving Fresh food successfully necessitates a continuous cold chain. Use cooler boxes with the right amount of gel packs for refrigerated food or dry ice for frozen goods, pre‑chill products before packing, and choose a expedited service. Clearly mark boxes as “Perishable” and specify the required temperature so carriers handle them as temperature-controlled freight.
Yes, frozen goods can Usually be shipped with dry ice by air, but dry ice is regulated as a dangerous good. Airlines impose limits on how much dry ice is allowed per package and per shipment, and labels must show the net weight of dry ice and UN1845 markings. Most experts recommend checking carrier and destination rules in advance and combining dry ice with insulated packaging to keep reefer cargo at temperature while staying within dry‑ice limits.
Standard cargo policies may limit coverage for temperature-related loss on Perishable goods and frozen food. Most shippers should arranging a policy that specifically covers temperature deviation and spoilage, and declaring the full value of your refrigerated food shipment. Keep packing records and temperature logs; insurers often require proof that correct handling was used before honoring claims.
Most refrigerated food should stay between 0–4°C, while many Frozen food products must remain at −18°C or colder. Exact ranges depend on the product type and local regulations. Always check requirements for each item and specify the target range on booking instructions and labels so your temperature-controlled shipment is set correctly.
You can sometimes mix fresh food and Frozen food in the same load, but only if your container or vehicle can maintain separate temperature zones. Chilled food typically needs temperatures above freezing, while frozen food must stay well below zero. If only one temperature setpoint is available, best practice is separating them into different temperature-controlled shipments to avoid freezing perishable goods or partially thawing frozen items.
Fresh and frozen food requires temperature-controlled environments throughout the air freight process to maintain product quality. This includes using specialized containers, such as refrigerated or insulated units, to ensure that products remain within the required temperature ranges during transit.
Shipping fresh and frozen food from Italy to China requires compliance with both countries' food safety regulations, including obtaining necessary health certificates, phytosanitary certificates for plant products, and adhering to import restrictions set by Chinese authorities. Proper documentation must accompany shipments to facilitate customs clearance in Shenzhen.
Our platform helps shippers stay ahead of issues with instant delay alerts, automatic exception flags, and “hot” shipment flagging so you can prioritize critical freight and address problems before they ripple into larger issues.
DNA offers in-house customs brokerage that handles classification, documentation, and clearance across U.S. and global ports with accuracy and speed, supported by SAMMIE’s delay flagging and ongoing updates from your dedicated Client Success Officer.
Using DNA, you receive live map tracking with milestone updates and 24/7 access via SAMMIE, while other forwarders often provide only basic carrier links and manual updates that can be delayed or incomplete.
Call or schedule a call with our sales team to discuss your Genoa → Shenzhen shipping needs.
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