Fast transit times and transparent rates for your Fresh Food shipments
Vietnam
Brazil
The route from Ho Chi Minh City to Manaus is strategically beneficial for transporting fresh produce and frozen food across vast distances. Utilizing ocean freight ensures temperature control throughout the journey, preserving the quality and freshness of perishable items. This route connects two dynamic markets, allowing for a steady supply of chilled and frozen goods to meet consumer demand. The efficiency of maritime transport also reduces the carbon footprint compared to air freight, making it a more sustainable choice for food logistics.
Ho Chi Minh City boasts a well-developed port infrastructure, equipped with advanced cold storage facilities to handle fresh and refrigerated items efficiently. The port's capabilities facilitate smooth loading and unloading processes, minimizing potential delays for temperature-sensitive products. Similarly, Manaus has essential logistics facilities that support the distribution of fresh and frozen food, ensuring that goods are handled with care upon arrival. The infrastructure in both cities is designed to maintain the integrity of the supply chain for perishable goods.
Comparative analysis of origin and destination capabilities.
Exporters must ensure consistent HS classification and compliant declaration of origin to benefit from ASEAN preferential tariffs.
Imports into Manaus often benefit from fiscal incentives under the free trade zone framework
DNA Expert Assessment
Very High - Complex Regulatory Environment
Very High - Requires Specialized Care
When shipping from Ho Chi Minh City to Manaus, be mindful of the Southeast Asia monsoon season (May-November) and the Brazilian wet season (October-March), as both can cause disruptions. Add buffer days to your schedules and secure flexible berthing windows to mitigate risks from flooding and weather-related delays. Maintain communication with carriers for real-time updates, especially during peak periods like the Asia-Europe export surge (August-November) and Black Friday (mid-November to early December), when space becomes limited.
When shipping Fresh food, robust packaging is critical to control temperature and moisture. We recommend using thermal liners with ice packs for refrigerated food and dry ice for F...
Maintaining the cold chain for fresh produce demands tightly controlled handling. Minimize door-open time during loading and unloading so frozen goods does not warm or condense. Ou...
For larger volumes of Perishable goods, booking the correct container type is critical. We recommend refrigerated ISO containers for mixed loads of chilled food and Frozen goods th...
Shipping refrigerated food often demands additional documentation beyond a standard commercial invoice. Depending on destination, you may need Health certificates, temperature-cont...
Before pickup, Store perishable goods at the correct temperature: typically 0–4°C for chilled food and −18°C or below for Frozen food. Avoid storing Fresh produce directly on the f...
Shipping perishable goods successfully demands a continuous cold chain. Use Insulated packaging with the right amount of gel packs for Chilled food or dry ice for Frozen food, pre‑chill products before packing, and choose a expedited service. Clearly mark boxes as “Perishable” and specify the required temperature so carriers handle them as Reefer cargo.
Yes, Frozen food can in many cases be shipped with dry ice by air, but dry ice is regulated as a dangerous good. Airlines have limits on how much dry ice is allowed per package and per shipment, and labels must show the net weight of dry ice and UN1845 markings. We recommend checking carrier and destination rules in advance and combining dry ice with insulated packaging to keep Frozen food at temperature while staying within dry‑ice limits.
Standard cargo policies may Exclude coverage for temperature-related loss on chilled food and Frozen goods. We recommend arranging a policy that specifically covers temperature deviation and spoilage, and declaring the full value of your Reefer cargo. Keep packing records and temperature logs; insurers often require proof that adequate insulation was used before honoring claims.
Most Chilled food should stay between 0–4°C, while many frozen goods products must remain at −18°C or colder. Exact ranges depend on the product type and local regulations. Always verify requirements for each item and specify the target range on booking instructions and labels so your Reefer cargo is set correctly.
You can sometimes mix Fresh produce and frozen goods in the same load, but only if your container or vehicle can maintain separate temperature zones. Fresh produce typically needs temperatures above freezing, while Frozen goods must stay well below zero. If only one temperature setpoint is available, most logistics providers recommend separating them into different Reefer cargo shipments to avoid freezing Fresh produce or partially thawing frozen items.
Fresh & Frozen Food requires strict temperature control throughout the journey. Proper refrigeration and insulation must be maintained to prevent spoilage. It is essential to use refrigerated containers (reefers) that can sustain the required temperature for both fresh and frozen products during ocean transport.
The shipment of Fresh & Frozen Food from Vietnam to Brazil must comply with both countries' regulations. This includes obtaining necessary phytosanitary certificates from Vietnam to ensure the products meet Brazilian import standards. Additionally, all food products must comply with Brazilian health regulations and may require inspections upon arrival in Manaus.
We provide actionable reports on landed cost, performance, and billing that are instantly downloadable in Excel or PDF, whereas other forwarders often have limited reporting that may require manual pulls.
We combine smarter tech—through the SAMMIE AI platform—with faster answers and people who truly care, including dedicated Client Success Officers, so customers get both advanced visibility and hands-on, proactive support.
Most customers are up and running within days, after we gather basic shipment details and compliance documents, set up your profile, configure SAMMIE access, and align your first shipment.
Call or schedule a call with our sales team to discuss your Ho Chi Minh City → Manaus shipping needs.
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Our team specializes in the Ho Chi Minh City to Manaus trade lane.
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