Dependable ocean delivery with competitive pricing
Mexico
Brazil
The ocean route from Mexico City to Salvador offers a strategic advantage for the transport of fresh produce and frozen goods, ensuring optimal temperature control throughout the journey. This method minimizes exposure to temperature fluctuations, preserving the quality and freshness of perishable items. Additionally, the maritime route can accommodate larger shipments, which is ideal for bulk deliveries of chilled and refrigerated food products. By utilizing this route, businesses can enhance their supply chain efficiency while maintaining product integrity.
Both Mexico City and Salvador are equipped with robust infrastructure to support the efficient handling of perishable goods. Mexico City boasts advanced cold storage facilities and distribution centers, ensuring that fresh food is maintained at the required temperatures before departure. In Salvador, the port facilities are designed to facilitate quick unloading and processing of refrigerated and frozen food items, enabling swift access to local markets. This combination of infrastructure in both cities strengthens the logistics network for transporting sensitive products.
Comparative analysis of origin and destination capabilities.
Exporters must ensure strict compliance to Mexican customs regulations, including accurate tariff classification and detailed commercial documentation.
All imports are subject to Brazilian customs clearance through Siscomex and often require import licenses (LI) for controlled items.
DNA Expert Assessment
Very High - Complex Regulatory Environment
Very High - Requires Specialized Care
When shipping from Mexico City to Salvador, prepare for the Eastern Pacific Hurricane Season (June-November) by scheduling sailings outside peak storm months and building in buffer days for potential delays. Additionally, consider increased congestion during the North America Winter Storms (December-March) and the North America Summer Holiday Peak (late June-early September), which may require flexible delivery windows. During the Brazil Wet Season (October-March), prepare for heavy rainfall and potential flooding, ensuring extra buffer days and waterproofing measures are in place.
When shipping perishable goods, robust packaging is critical to control temperature and moisture. We recommend using Insulated cartons with phase-change packs for refrigerated food...
Preserving the cold chain for fresh produce demands tightly controlled handling. Minimize door-open time during loading and unloading so Reefer cargo does not warm or condense. Ind...
For larger volumes of fresh produce, booking the correct container type is critical. We recommend Integrated reefer containers for mixed loads of chilled beverages and frozen food ...
Transporting refrigerated food often demands additional documentation beyond a standard commercial invoice. Depending on destination, you may need Health certificates, temperature-...
Before pickup, hold perishable goods at the correct temperature: typically 0–4°C for chilled food and −18°C or below for Frozen food. Avoid storing Fresh produce directly on the fl...
Transporting perishable goods successfully demands a continuous cold chain. Use Insulated packaging with the right amount of gel packs for Chilled food or dry ice for frozen goods, pre‑chill products before packing, and choose a expedited service. Clearly mark boxes as “Perishable” and specify the required temperature so carriers handle them as temperature-controlled freight.
Yes, frozen goods can in many cases be shipped with dry ice by air, but dry ice is regulated as a dangerous good. Airlines have limits on how much dry ice is allowed per package and per shipment, and labels must show the net weight of dry ice and UN1845 markings. We recommend checking carrier and destination rules in advance and combining dry ice with insulated packaging to keep Frozen food at temperature while staying within dry‑ice limits.
Standard cargo policies may restrict coverage for temperature-related loss on chilled food and Frozen goods. We recommend arranging a policy that specifically covers temperature deviation and spoilage, and declaring the full value of your Reefer cargo. Keep packing records and temperature logs; insurers often require proof that correct handling was used before honoring claims.
Most chilled beverages should stay between 0–4°C, while many frozen goods products must remain at −18°C or colder. Exact ranges depend on the product type and local regulations. Always verify requirements for each item and specify the target range on booking instructions and labels so your Reefer cargo is set correctly.
You can sometimes mix chilled food and frozen goods in the same load, but only if your container or vehicle can maintain separate temperature zones. Fresh produce typically needs temperatures above freezing, while Frozen goods must stay well below zero. If only one temperature setpoint is available, We recommend separating them into different temperature-controlled shipments to avoid freezing perishable goods or partially thawing frozen items.
Fresh and frozen food must be maintained at specific temperature controls throughout the journey to prevent spoilage. Proper insulation and refrigeration systems in containers are essential, along with monitoring devices to ensure compliance with temperature requirements.
Shipments of fresh and frozen food require adherence to both Mexican and Brazilian food safety regulations, including obtaining necessary phytosanitary and health certificates. Import permits may also be needed, and compliance with Brazilian customs regulations is mandatory for all food products.
Our air freight solutions feature consolidation and customs pre-clearance to help move your air cargo quickly and compliantly.
Our licensed brokerage team delivers in-house customs brokerage including import/export clearance, tariff classification and valuation, ISF, AMS, and ACE filings, plus FDA, USDA, and multi-agency support.
Our distribution solutions include B2B pick/pack and palletization services.
Call or schedule a call with our sales team to discuss your Mexico City → Salvador shipping needs.
Talk to a logistics expert
Our team specializes in the Mexico City to Salvador trade lane.
1-786-949-7330Join hundreds of companies who trust DNA Supply Chain for their logistics needs. Transparent pricing, real-time tracking, and dedicated support.