Trusted ocean transport with competitive pricing
Egypt
Brazil
The ocean route from Port Said to Fortaleza is ideal for transporting fresh produce and frozen food due to its efficiency and capacity for large shipments. This pathway minimizes temperature fluctuations, ensuring that chilled and refrigerated goods maintain their quality throughout the journey. Additionally, the maritime transport allows for the movement of bulk volumes, catering to the high demand for fresh and frozen food products in the Brazilian market. The strategic connection between these two ports enhances supply chain reliability for perishable items.
Port Said is equipped with advanced cold storage facilities and efficient handling systems, ensuring that fresh and frozen goods are prepared for shipment under optimal conditions. In Fortaleza, the port features specialized infrastructure for receiving and distributing perishable products, including temperature-controlled warehouses and quick access to local distribution networks. Together, these facilities support the seamless transfer of chilled and frozen food items, enhancing the overall supply chain efficiency.
Comparative analysis of origin and destination capabilities.
Exporters must comply with Egyptian Customs Authority regulations, including detailed export declarations and certificates of origin.
Imports are subject to Brazilian customs clearance procedures, including complete HS classification and settlement of applicable duties and taxes.
DNA Expert Assessment
Very High - Complex Regulatory Environment
Very High - Requires Specialized Care
When shipping from Port Said, Egypt to Fortaleza, Brazil, expect longer transit times due to Suez Canal congestion (January-March) and build in extra buffer days during the Brazilian wet season (October-March). Book vessel space well in advance for the South America fruit export peak (January-May, September-December) and monitor closely with carriers to avoid delays from Eid al Fitr (late March-late April) and Eid al Adha (May-July) holidays. Consider potential disruptions from South Atlantic cyclones (November-April) and adjust cut-off times accordingly.
When shipping fresh produce, correct packing is critical to control temperature and moisture. We recommend using Insulated cartons with ice packs for refrigerated food and dry ice ...
Keeping the cold chain for chilled food demands tightly controlled handling. Minimize door-open time during loading and unloading so Reefer cargo does not warm or condense. Our ope...
For larger volumes of fresh food, selecting the correct container type is critical. We recommend Integrated reefer containers for mixed loads of chilled food and frozen food that m...
Exporting fresh food often demands additional documentation beyond a standard commercial invoice. Depending on destination, you may need Health certificates, temperature-control re...
Before pickup, stage fresh produce at the correct temperature: typically 0–4°C for chilled food and −18°C or below for Frozen food. Avoid storing Fresh produce directly on the floo...
Moving fresh produce successfully demands a continuous cold chain. Use Insulated packaging with the right amount of gel packs for Chilled food or dry ice for Frozen food, pre‑chill products before packing, and choose a expedited service. Clearly mark boxes as “Perishable” and specify the required temperature so carriers handle them as Reefer cargo.
Yes, frozen goods can often be shipped with dry ice by air, but dry ice is regulated as a dangerous good. Airlines have limits on how much dry ice is allowed per package and per shipment, and labels must show the net weight of dry ice and UN1845 markings. We recommend checking carrier and destination rules in advance and combining dry ice with insulated packaging to keep Frozen food at temperature while staying within dry‑ice limits.
Standard cargo policies may limit coverage for temperature-related loss on fresh food and frozen food. We recommend arranging a policy that specifically covers temperature deviation and spoilage, and declaring the full value of your Reefer cargo. Keep packing records and temperature logs; insurers often require proof that adequate insulation was used before honoring claims.
Most refrigerated food should stay between 0–4°C, while many Frozen food products must remain at −18°C or colder. Exact ranges depend on the product type and local regulations. Always verify requirements for each item and specify the target range on booking instructions and labels so your Reefer cargo is set correctly.
You can sometimes mix fresh food and Frozen food in the same load, but only if your container or vehicle can maintain separate temperature zones. Chilled food typically needs temperatures above freezing, while Frozen goods must stay well below zero. If only one temperature setpoint is available, We recommend separating them into different Reefer cargo shipments to avoid freezing perishable goods or partially thawing frozen items.
Fresh and frozen food requires strict temperature control throughout the shipping process. Containers must be equipped with reliable refrigeration systems to maintain optimal temperatures, especially given the 8423 km distance. It is crucial to monitor the temperature regularly during transit to prevent spoilage.
Shipments of fresh and frozen food must comply with Brazilian import regulations, which include obtaining a sanitary permit from the Brazilian Ministry of Agriculture, Livestock, and Food Supply. Additionally, proper documentation, such as a phytosanitary certificate and a health certificate, must be provided to ensure compliance with both Egyptian and Brazilian food safety standards.
DNA supports seamless EDI/API connectivity tailored to your systems—including ERP, WMS, finance, and more—while many other forwarders depend on third-party platforms with limited integration and manual data entry.
Our SAMMIE platform helps international teams by providing a single dashboard with all data needed to manage shipments, saving significant time and improving control compared to archaic, time-consuming methods using inaccurate data.
Customers can submit details via our Request a Quote form or talk to our team through the Contact Us page on our website.
Call or schedule a call with our sales team to discuss your Port Said → Fortaleza shipping needs.
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