Over 10 years of experience in global Reefer Cargo transport
China
Brazil
The ocean route from Sanshui to Suape is ideal for transporting fresh produce and frozen food, ensuring optimal temperature control throughout the journey. This pathway minimizes exposure to temperature fluctuations, which is crucial for maintaining the quality of chilled and refrigerated items. Additionally, the extensive maritime network allows for efficient bulk shipping, reducing transportation costs while accommodating large volumes of perishable goods.
Sanshui is equipped with advanced cold storage facilities and efficient loading docks, enabling seamless handling of fresh and frozen items. Meanwhile, Suape boasts state-of-the-art port infrastructure, including refrigerated warehouses and specialized equipment designed for the quick transfer of temperature-sensitive cargo. Together, these locations provide a robust support system for the safe and efficient movement of chilled and frozen products.
Comparative analysis of origin and destination capabilities.
Shipments routed via Sanshui’s inland facilities are subject to Chinese customs regulations applicable at the designated seaport of exit (for example Guangzhou or Shenzhen).
Imports are subject to Brazilian customs clearance procedures, including advance cargo information and proper NCM (Mercosur tariff) classification
DNA Expert Assessment
Very High - Complex Regulatory Environment
Very High - Requires Specialized Care
When shipping from Sanshui, China to Suape, Brazil, anticipate significant delays due to the East Asia Rainy Season (May-October) and the Brazilian Wet Season (October-March). Build in extra buffer days to account for port congestion and potential weather disruptions. Confirm vessel space well in advance, especially before Golden Week (October 1-7) and the Lunar New Year (mid-January to late-February), as availability decreases. Stay updated on weather forecasts and adjust cut-off times accordingly to mitigate risks during peak seasons (June-November).
When shipping fresh produce, Proper packaging is vital to control temperature and moisture. Our team suggests using thermal liners with Gel packs for chilled beverages and dry ice ...
Keeping the cold chain for Refrigerated food necessitates tightly controlled handling. Reduce door-open time during loading and unloading so frozen goods does not warm or condense....
For larger volumes of fresh food, Using the correct container type is key. Our logistics team recommends refrigerated ISO containers for mixed loads of Refrigerated food and frozen...
Exporting Perishable goods often involves additional documentation beyond a standard commercial invoice. Depending on destination, you may need sanitary certificates, temperature-c...
Before pickup, stage Fresh food at the correct temperature: typically 0–4°C for chilled beverages and −18°C or below for frozen goods. Avoid storing fresh food directly on the floo...
Moving Fresh food successfully necessitates a continuous cold chain. Use thermal containers with the right amount of gel packs for refrigerated food or dry ice for Frozen food, pre‑chill products before packing, and choose a time‑definite service. Clearly mark boxes as “Perishable” and specify the required temperature so carriers handle them as temperature-controlled freight.
Yes, Frozen food can Usually be shipped with dry ice by air, but dry ice is regulated as a dangerous good. Airlines impose limits on how much dry ice is allowed per package and per shipment, and labels must show the net weight of dry ice and UN1845 markings. Our compliance team recommends checking carrier and destination rules in advance and combining dry ice with insulated packaging to keep reefer cargo at temperature while staying within dry‑ice limits.
Standard cargo policies may limit coverage for temperature-related loss on Perishable goods and frozen food. Insurance specialists generally recommend arranging a policy that specifically covers temperature deviation and spoilage, and declaring the full value of your refrigerated food shipment. Keep packing records and temperature logs; insurers often require proof that Proper packaging was used before honoring claims.
Most refrigerated food should stay between 0–4°C, while many Frozen food products must remain at −18°C or colder. Exact ranges depend on the product type and local regulations. Always check requirements for each item and specify the target range on booking instructions and labels so your temperature-controlled shipment is set correctly.
You can sometimes mix fresh food and Frozen food in the same load, but only if your container or vehicle can maintain separate temperature zones. Chilled food typically needs temperatures above freezing, while frozen food must stay well below zero. If only one temperature setpoint is available, most logistics providers recommend separating them into different Reefer cargo shipments to avoid freezing perishable goods or partially thawing frozen items.
Fresh & Frozen Food must be transported in temperature-controlled containers to maintain appropriate refrigeration or freezing throughout the journey. It's crucial to monitor and document temperature levels to ensure product safety and compliance with health regulations during transit.
Shipments of Fresh & Frozen Food require compliance with both Chinese export regulations and Brazilian import regulations. This includes obtaining necessary health certifications, phytosanitary certificates for agricultural products, and ensuring that products meet Brazilian food safety standards before arriving at Suape.
DNA addresses risk and delays by using SAMMIE as a mission-critical platform with live data, predictive alerts, and exception management so importers can manage risk, reduce delays, and reclaim control.
Our platform provides smart, preemptive alerts about delays, reroutes, or exceptions so you are notified before you even ask.
Yes, DNA provides port-to-door service that covers customs and final-mile delivery.
Call or schedule a call with our sales team to discuss your Sanshui → Suape shipping needs.
Talk to a logistics expert
Our team specializes in the Sanshui to Suape trade lane.
1-786-949-7330Join hundreds of companies who trust DNA Supply Chain for their logistics needs. Transparent pricing, real-time tracking, and dedicated support.