Shipping Reefer Cargo from Wuhan to Navegantes via Ocean Freight

Transporting perishable goods successfully Requires a continuous cold chain. Use cooler boxes with the right amount of gel packs for Chilled food or dry ice for Frozen food, pre‑chill products before packing, and choose a expedited service. Clearly mark boxes as “Perishable” and specify the required temperature so carriers handle them as temperature-controlled freight.

Yes, frozen goods can in many cases be shipped with dry ice by air, but dry ice is regulated as a dangerous good. Airlines Set limits on how much dry ice is allowed per package and per shipment, and labels must show the net weight of dry ice and UN1845 markings. Most experts recommend checking carrier and destination rules in advance and combining dry ice with insulated packaging to keep Frozen food at temperature while staying within dry‑ice limits.

Standard cargo policies may restrict coverage for temperature-related loss on chilled food and Frozen goods. Most shippers should arranging a policy that specifically covers temperature deviation and spoilage, and declaring the full value of your Reefer cargo. Keep packing records and temperature logs; insurers often require proof that Proper packaging was used before honoring claims.

Most chilled beverages should stay between 0–4°C, while many frozen goods products must remain at −18°C or colder. Exact ranges depend on the product type and local regulations. Always Confirm requirements for each item and specify the target range on booking instructions and labels so your temperature-controlled shipment is set correctly.

You can sometimes mix chilled food and frozen goods in the same load, but only if your container or vehicle can maintain separate temperature zones. Fresh produce typically needs temperatures above freezing, while frozen food must stay well below zero. If only one temperature setpoint is available, We recommend separating them into different Reefer cargo shipments to avoid freezing Fresh produce or partially thawing frozen items.

When shipping fresh and frozen food via ocean freight from Wuhan to Navegantes, it is crucial to maintain appropriate temperature controls throughout the journey. This includes using refrigerated containers to ensure that fresh produce and chilled food remain at optimal temperatures, and frozen food is kept below -18°C. Proper ventilation and humidity control are also necessary to prevent spoilage.

Regulatory requirements for shipping fresh and frozen food from China to Brazil include obtaining necessary health and safety certifications, adhering to Brazil's import regulations for food products, and ensuring that all shipments comply with the Brazilian Ministry of Agriculture's standards. Additionally, documentation such as phytosanitary certificates and commercial invoices must be provided to clear customs upon arrival in Navegantes.

Our approach to risk and delays involves using SAMMIE as a mission-critical platform with live data, predictive alerts, and exception management so importers can manage risk, reduce delays, and reclaim control.

You receive smart, preemptive alerts about delays, reroutes, or exceptions so you are notified before you even ask.

Our ocean freight solutions include port-to-door service that covers customs and final-mile delivery.