Over 10 years of experience in worldwide Dry Food transport
Vietnam
United States
The ocean route from Cai Mep to Long Beach offers significant advantages for transporting packaged food, as it allows for the bulk movement of dry and shelf-stable products. This method minimizes the risk of damage and spoilage, ensuring that processed food arrives in optimal condition. Additionally, shipping via ocean can be more cost-effective for large quantities, making it an ideal choice for ambient food distribution. The efficiency of this route supports the growing demand for packaged groceries in the North American market.
Cai Mep is equipped with modern port facilities designed to handle large container vessels, ensuring smooth loading and unloading processes for ambient food products. Meanwhile, Long Beach boasts one of the busiest and most advanced ports in the U.S., featuring extensive infrastructure for efficient customs processing and distribution. Both ports are strategically located, providing excellent connectivity to major transportation networks, which facilitates the swift movement of processed food to various inland destinations. This infrastructure enhances the overall supply chain efficiency for packaged goods.
Comparative analysis of origin and destination capabilities.
Exporters must ensure full compliance with Vietnamese customs regulations, including accurate HS classification and origin documentation.
All inbound cargo must comply with U.S. Customs and Border Protection rules, including on-time filing of the Importer Security Filing (ISF) and correct HS classification.
DNA Expert Assessment
Very High - Complex Regulatory Environment
High - Fragile/Moisture Sensitive
When shipping from Cai Mep, Vietnam to Long Beach, USA, anticipate significant delays due to the Southeast Asia Monsoon Season (May-November) and Western Pacific Typhoon Season (June-November). Build in buffer days to schedules and secure vessel space well in advance, especially during peak periods like Black Friday and Cyber Monday (mid-November to early December) and the Christmas retail peak (October-December). Maintain communication with carriers for real-time updates, as congestion can occur due to weather and holiday-related disruptions.
When shipping dry food, Proper packaging Is essential for medium‑fragility items. Most carriers recommend using sturdy corrugated boxes with compartment inserts for Snacks. For moi...
Medium-weight cartons of processed food Should be handled as “this side up” freight, especially where liquid products are packed with snacks. Most shippers recommend clearly markin...
Choosing the appropriate shipping container for Food Helps product integrity and damage reduction. For parcel shipments of ambient food, most logistics providers suggest RSC carton...
Even for shelf-stable processed food, You must comply with Food safety regulations in both origin and destination markets. You should ensure all snacks have accurate product labels...
Before pickup and during cross-docking, store Packaged food in Cool, dry, well-ventilated areas away from contaminants. Moisture-sensitive snacks is best kept off the floor on Pall...
Moisture-sensitive snacks Requires A sealed inner barrier such as laminated liners inside sturdy outer cartons. Our team suggests adding drying agents and using “Keep Dry” labels on all ambient food shipments, especially when moving through humid or coastal routes.
You may ship Snacks and beverages together if Each item is securely packed and bottled drinks are placed at the bottom of the carton. Most carriers recommend using Dividers for beverages so that any leak does not Soak surrounding packaged groceries.
Most international shipments of processed food Require Commercial invoices listing full product descriptions, HS codes, and values. Depending on the destination and type of beverages, you might also need free-sale certificates and Proof of origin, especially for beverages.
For processed food with medium fragility and mixed Snacks and beverages, We recommend all-risks freight insurance that includes spoilage and contamination. Be sure to list realistic replacement values of your Packaged groceries and note your packing methods, as insurers may Review packaging quality when processing claims.
Most shelf-stable food and standard Bottled drinks Can be shipped in standard dry vans as long as you protect from temperature extremes. Most carriers recommend checking manufacturer guidelines on Maximum storage temperature, especially for oil-based dry food, and Routing shipments to minimize exposure to very hot or very cold environments.
Documentation typically required includes a bill of lading, commercial invoice, packing list, and any necessary import permits or certificates related to food safety and quality standards set by U.S. regulations.
Packaged food should be stored in a dry, temperature-controlled environment to prevent spoilage or damage. It is essential to ensure that packaging is robust enough to withstand ocean conditions and potential humidity during transit.
Our company was founded by David Rosendorf, Founder & CEO, who navigates the company by values like love, trust, and collaboration.
The platform exists to avoid surprises like a vessel’s status suddenly changing to a long delay by delivering platform-level visibility with real-world accuracy through combined data sources and human checks.
For us, it means we serve people, not just packages, focusing on face-to-face communication, thoughtful support, and long-term trust rather than one-off transactions.
Call or schedule a call with our sales team to discuss your Cai Mep → Long Beach shipping needs.
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Our team specializes in the Cai Mep to Long Beach trade lane.
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