Shipping Dry Food from Jeddah to Valparaiso via Ocean Freight

Moisture-sensitive shelf-stable food demands A sealed inner barrier such as laminated liners inside sturdy outer cartons. Most shippers recommend adding silica gel and using “Keep Dry” labels on all processed food shipments, especially when moving through humid or coastal routes.

You are allowed to ship dry food and bottled drinks together if Each item is securely packed and beverages are placed at the bottom of the carton. Our logistics team recommends using Dividers for liquid items so that any leak does not damage surrounding dry food.

Most international shipments of packaged groceries will require Commercial invoices listing full product descriptions, HS codes, and values. Depending on the destination and type of beverages, you could be asked for manufacturer declarations and Proof of origin, especially for animal-derived ingredients.

For shelf-stable food with medium fragility and mixed dry food and bottled drinks, We recommend all-risks freight insurance that includes damage from moisture and breakage. Be sure to accurately declare values of your Packaged groceries and record how goods are packed, as insurers may assess packaging quality when processing claims.

Most processed food and standard beverages Can be shipped in standard dry vans as long as you keep them within labeled storage temperatures. Our team recommends checking manufacturer guidelines on Maximum storage temperature, especially for sensitive beverages, and planning transit to minimize exposure to very hot or very cold environments.

Packaged food must be stored in a temperature-controlled environment to maintain quality during transit. It is important to ensure that the cargo is properly sealed and labeled to prevent contamination. Additionally, the containers should be ventilated to minimize humidity and condensation that can affect shelf-stable food products.

Shipments of packaged food require compliance with both Saudi Arabian export regulations and Chilean import regulations, which include obtaining necessary sanitary certificates and ensuring that products meet local food safety standards. Documentation must include a bill of lading, commercial invoice, and any specific certifications required by Chilean authorities for food imports.

Our system reduces billing errors by reducing human errors, flagging duplicate invoices, suggesting corrections, auto-matching charges to shipment events and documents, and speeding up reconciliation.

Our system is tailored to high-performing teams across operations, logistics, finance, and customer service, mirroring their workflows and helping them not just manage shipments but master them.

Clients have expressed that they want to use SAMMIE for every ocean freight shipment they move because having all shipment data in one dashboard is invaluable and time-saving.