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Philippines
United States
The ocean route from Manila to Los Angeles is highly advantageous for transporting packaged food, as it allows for the bulk movement of shelf-stable products without the high costs associated with air freight. This method also reduces the risk of spoilage, ensuring that processed and dry foods arrive in optimal condition. Additionally, the extensive shipping networks provide reliable access to a vast market in the United States, facilitating timely distribution to various retailers and consumers.
Both Manila and Los Angeles boast robust infrastructure to support the seamless flow of goods. Manila's port facilities are equipped with modern cargo handling systems, ensuring efficient loading and unloading of ambient food products. Meanwhile, Los Angeles features extensive warehousing and distribution centers, allowing for streamlined processing of incoming shipments and quick access to major transportation routes throughout the region.
Comparative analysis of origin and destination capabilities.
Exporters must comply with Philippine Bureau of Customs regulations, including accurate export declarations and valuation
All imports are subject to U.S. Customs and Border Protection (CBP) regulations, including accurate entry documentation and tariff classification.
DNA Expert Assessment
Very High - Complex Regulatory Environment
High - Fragile/Moisture Sensitive
When shipping from Manila to Los Angeles, prepare for significant delays due to the Southeast Asia Monsoon Season (May-November) and Western Pacific Typhoon Season (June-November). Add buffer days to schedules and secure vessel space at least 3-4 weeks in advance during peak periods (July-October). Prepare for congestion at ports and coordinate closely with carriers for real-time updates, especially during the holiday peaks (October-December) and Lunar New Year (January-February). Diversify routings to mitigate risks associated with weather and capacity constraints.
When shipping ambient food, robust packing Is essential for medium‑fragility items. Most carriers recommend using Double-walled cartons with Tight internal dividers for Snacks. For...
Medium-weight cartons of packaged groceries are best handled as “this side up” freight, especially where liquid products are packed with Dry food. We recommend clearly marking cart...
Using suitable shipping container for packaged groceries Helps product integrity and damage reduction. For parcel shipments of Dry food and snacks, We recommend RSC cartons with in...
Even for shelf-stable dry food, exporters must comply with Food safety regulations in both origin and destination markets. You should ensure all Packaged groceries have Legible ing...
Before pickup and during cross-docking, stage processed food in Cool, dry, well-ventilated areas away from contaminants. Moisture-sensitive Dry food Should be kept off the floor on...
Moisture-sensitive shelf-stable food necessitates A sealed inner barrier such as laminated liners inside sturdy outer cartons. We recommend adding Desiccant packs and using “Keep Dry” labels on all processed food shipments, especially when moving through humid or coastal routes.
You are allowed to ship shelf-stable food with drinks together if Each item is securely packed and Liquids are placed at the bottom of the carton. We recommend using Dividers for liquid items so that any leak does not damage surrounding packaged groceries.
Most international shipments of packaged groceries typically need Commercial invoices listing full product descriptions, HS codes, and values. Depending on the destination and type of beverages, you May also need Health certificates and Proof of origin, especially for animal-derived ingredients.
For shelf-stable food with medium fragility and mixed ambient food and drinks, We recommend all-risks freight insurance that includes Leakage, breakage, and contamination. Be sure to Declare the full value of your Packaged groceries and record how goods are packed, as insurers may assess packaging quality when processing claims.
Most processed food and standard snacks Can be shipped in standard dry vans as long as you Avoid extreme heat and freezing. We recommend checking manufacturer guidelines on Maximum storage temperature, especially for sensitive beverages, and planning transit to minimize exposure to very hot or very cold environments.
Required documentation includes a commercial invoice, packing list, and a phytosanitary certificate, along with compliance with FDA regulations for food products entering the United States.
Yes, packaged food must comply with the U.S. Food and Drug Administration (FDA) regulations, including labeling requirements and prior notice of importation, as well as adherence to the USDA guidelines if applicable.
Our system helps departments stay aligned by providing immediate visibility across departments and to your clients, which supports better alignment between purchasing, logistics, and finance.
Our document features are able to auto-tag and organize bills of lading, customs forms, and invoices so you no longer need to hunt through folders or inboxes.
You may read more about the company when you visit the “Meet the people and values behind DNA Supply Chain Solutions” section linked from the SAMMIE page.
Call or schedule a call with our sales team to discuss your Manila → Los Angeles shipping needs.
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