Protected shipping of your important Processed Food freight
Mexico
Colombia
The ocean route from Manzanillo to Bogota is highly advantageous for transporting packaged food due to its cost-effectiveness and capacity for bulk shipments. This method ensures that processed food products, including dry and ambient varieties, can be moved efficiently over the 3647 km distance. Additionally, shipping by sea minimizes the risk of damage during transit, which is crucial for maintaining the integrity of shelf-stable groceries.
Manzanillo boasts a well-equipped port with modern facilities that support the loading and unloading of various cargo types, including packaged groceries. In Bogota, the infrastructure includes efficient distribution centers and road networks that facilitate the swift transfer of goods from the port to retailers and consumers. Together, these logistics hubs enhance the overall efficiency of the supply chain for processed food products entering the Colombian market.
Comparative analysis of origin and destination capabilities.
Exporters must comply with Mexican customs regulations, including accurate tariff classification and proper commercial documentation
Importers must register with Colombian customs (DIAN) and ensure that all commercial invoices, packing lists, and air waybills are consistent with the electronic declarations
DNA Expert Assessment
Very High - Complex Regulatory Environment
High - Fragile/Moisture Sensitive
When shipping from Manzanillo, Mexico to Bogota, Colombia, expect significant delays during the Eastern Pacific Hurricane Season (June-November) and the North Pacific Winter Storms (November-March). Add buffer days to your transit plans to account for potential port closures and weather disruptions. Lock in vessel space and inland transport capacity well in advance during peak periods such as the Christmas retail peak (October-December) and South America fruit export peak (January-May, September-December). Increase visibility on weather conditions and adjust schedules accordingly to mitigate risks associated with seasonal fluctuations.
When shipping ambient food, robust packing is vital for medium‑fragility items. Most carriers recommend using Double-walled cartons with Tight internal dividers for ambient food. F...
Medium-weight cartons of packaged groceries are best handled as non-invertible freight, especially where liquid products are packed with Dry food. We recommend clearly marking cart...
Using suitable shipping container for packaged groceries ensures product integrity and damage reduction. For parcel shipments of Dry food and snacks, We recommend outer shippers wi...
Even for shelf-stable dry food, exporters must comply with relevant food standards in both origin and destination markets. You should ensure all Packaged groceries have Legible ing...
Before pickup and during cross-docking, stage processed food in temperature-stable, dry areas away from contaminants. Moisture-sensitive Dry food Should be kept off the floor on sh...
Moisture-sensitive shelf-stable food necessitates waterproof protection such as laminated liners inside sturdy outer cartons. We recommend adding Desiccant packs and using clear handling labels on all Packaged groceries shipments, especially when moving through humid or coastal routes.
You are allowed to ship shelf-stable food with drinks together if every unit is securely packed and Liquids are placed at the bottom of the carton. We recommend using separate inner boxes for Bottled drinks so that any leak does not damage surrounding dry food.
Most international shipments of packaged groceries typically need itemized invoices listing full product descriptions, HS codes, and values. Depending on the destination and type of beverages, you May also need Health certificates and origin documentation, especially for Bottled drinks.
For shelf-stable food with medium fragility and mixed ambient food and drinks, most shippers choose all-risks freight insurance that includes Leakage, breakage, and contamination. Be sure to Declare the full value of your beverages and Document packaging standards, as insurers may assess packaging quality when processing claims.
Most processed food and standard snacks are shipped in standard dry vans as long as you Avoid extreme heat and freezing. We recommend checking manufacturer guidelines on heat sensitivity, especially for Chocolate snacks, and planning transit to minimize exposure to very hot or very cold environments.
Packaged food must be stored in a temperature-controlled environment during transit to maintain its shelf stability. Additionally, it should be protected from moisture and physical damage, as well as properly labeled to comply with both Mexican and Colombian regulations.
Required documentation includes a commercial invoice, packing list, bill of lading, and any necessary health certificates or phytosanitary certificates to ensure compliance with Colombian import regulations for food products.
Our company offers secure, strategically located warehousing for scalable storage and just-in-time fulfillment, with real-time inventory control and integrated distribution powered by SAMMIE’s insight and our responsive Client Success Officers.
Our team offers seamless EDI/API connectivity tailored to your systems—including ERP, WMS, finance, and more—while many other forwarders depend on third-party platforms with limited integration and manual data entry.
The SAMMIE system enables international teams by providing a single dashboard with all data needed to manage shipments, saving significant time and improving control compared to archaic, time-consuming methods using inaccurate data.
Call or schedule a call with our sales team to discuss your Manzanillo → Bogota shipping needs.
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