Secure handling of your critical Processed Food freight
Brazil
United States
The ocean route from Santos to Mira Loma offers significant advantages for transporting packaged food, ensuring the integrity of shelf-stable items during transit. Utilizing maritime logistics allows for the efficient movement of large quantities of processed food, reducing overall shipping costs compared to air freight. Additionally, the stability of ocean transport minimizes the risk of temperature fluctuations that could compromise the quality of ambient food products. This route is ideal for maintaining the freshness and safety of dry food items until they reach their final destination.
Santos is equipped with modern port facilities, including dedicated cargo terminals that streamline the loading and unloading of packaged groceries. Advanced logistics infrastructure ensures efficient customs processing, facilitating smooth transitions for international shipments. At Mira Loma, an extensive network of distribution centers and warehouses supports the swift redistribution of goods, with easy access to major highways for last-mile delivery. These robust infrastructures at both ends enhance the overall efficiency of the supply chain for shelf-stable food products.
Comparative analysis of origin and destination capabilities.
Exporters must comply with Brazilian customs regulations and digital export declarations via the SISCOMEX system.
Imports destined for Mira Loma warehouses requires proper customs entry at the gateway port before inland drayage or rail transfer.
DNA Expert Assessment
Very High - Complex Regulatory Environment
High - Fragile/Moisture Sensitive
When shipping from Santos, Brazil to Mira Loma, United States, account for the Brazilian wet season (October-March) and plan for potential delays due to heavy rainfall and flooding. During the South America fruit export peak (January-May, September-December), expect tighter vessel space and longer transit times, so secure bookings at least 3-4 weeks in advance. Additionally, be aware of the South Atlantic cyclone risk (November-April) and adjust schedules accordingly to avoid disruptions. Always allow for extra buffer days to accommodate these seasonal challenges.
When shipping Processed food, Proper packaging Is essential for medium‑fragility items. Our team suggests using sturdy corrugated boxes with Tight internal dividers for Snacks. For...
Medium-weight cartons of Packaged food Should be handled as “this side up” freight, especially where beverages are packed with snacks. We recommend clearly marking cartons with “Fr...
Selecting the right shipping container for Food Helps product integrity and safe transit. For parcel shipments of ambient food, We recommend RSC cartons with inner cases to limit m...
Even for shelf-stable Food, You must comply with Food safety regulations in both origin and destination markets. Always ensure all snacks have Legible ingredient lists, batch or lo...
Before pickup and during cross-docking, Keep Packaged food in Cool, dry, well-ventilated areas away from strong odors. Moisture-sensitive snacks Should be kept off the floor on Pal...
Moisture-sensitive Dry food Requires A sealed inner barrier such as poly bags inside sturdy outer cartons. Our team suggests adding Desiccant packs and using “Keep Dry” labels on all processed food shipments, especially when moving through humid or coastal routes.
You Can ship Snacks and beverages together if Each item is properly cushioned and bottled drinks are placed at the bottom of the carton. We recommend using Dividers for liquid items so that any leak does not damage surrounding dry food.
Most international shipments of Ambient food Require Commercial invoices listing full product descriptions, HS codes, and values. Depending on the destination and type of snacks, you might also need Health certificates and Proof of origin, especially for animal-derived ingredients.
For Packaged food with medium fragility and mixed Snacks and beverages, We recommend comprehensive cargo cover that includes spoilage and contamination. Be sure to Declare the full value of your Packaged groceries and record how goods are packed, as insurers may assess packaging quality when processing claims.
Most Ambient food and standard Bottled drinks Can be shipped in non-refrigerated transport as long as you protect from temperature extremes. We recommend checking manufacturer guidelines on Maximum storage temperature, especially for sensitive beverages, and planning transit to minimize exposure to very hot or very cold environments.
Exporters must provide a commercial invoice, packing list, and a phytosanitary certificate, along with any necessary permits for food products to comply with U.S. Food and Drug Administration (FDA) regulations.
Packaged food should be stored in a climate-controlled container to prevent spoilage and maintain quality during the approximately 9900 km ocean journey. Proper securing of cargo is essential to avoid damage from shifting during transit.
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Our team specializes in the Santos to Mira Loma trade lane.
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