Trusted ocean transport with affordable pricing
Indonesia
Brazil
The ocean route from Surabaya to Suape offers significant advantages for transporting packaged food. This method ensures the safe passage of processed and dry food items, which require stable conditions throughout their journey. By utilizing maritime logistics, shippers can efficiently move large volumes of ambient food, taking advantage of cost-effective shipping rates and minimizing the carbon footprint. The reliability of ocean freight allows for effective inventory management, ensuring shelf-stable groceries reach their destination in optimal condition.
Surabaya's port facilities are well-equipped to handle high volumes of cargo, featuring modern loading and unloading infrastructure tailored for packaged groceries. The strategic location of the port facilitates seamless connections to inland transportation, ensuring efficient distribution to various regions. Meanwhile, Suape's terminal is designed to accommodate diverse cargo types, providing specialized services for processed food. Both ports are supported by a robust logistics network, enhancing the overall supply chain efficiency for ambient food products.
Comparative analysis of origin and destination capabilities.
Exporters must adhere to Indonesian customs regulations, including correct HS codes, export permits, and any sector-specific controls.
Imports are subject to Brazilian customs clearance procedures, including advance cargo information and proper NCM (Mercosur tariff) classification
DNA Expert Assessment
Very High - Complex Regulatory Environment
High - Fragile/Moisture Sensitive
When shipping from Surabaya, Indonesia to Suape, Brazil, consider the Southeast Asia Monsoon Season (May-September) by adding buffer days to schedules and increasing cargo securing standards. During Brazil's Wet Season (October-March), anticipate heavier rainfall and port congestion, necessitating additional transit time. Coordinate closely with carriers for real-time updates, especially during the South Atlantic cyclone risk period (November-April), as storm disruptions may impact schedules. Lastly, secure vessel space well in advance during peak export seasons (January-May, September-December) to mitigate rollover risks.
When shipping dry food, appropriate protection Is essential for medium‑fragility items. We recommend using reinforced shipping boxes with cell partitions for shelf-stable food. For...
Medium-weight cartons of processed food must be handled as “this side up” freight, especially where Bottled drinks are packed with shelf-stable food. Our team recommends clearly ma...
Choosing the appropriate shipping container for processed food Helps product integrity and Regulatory compliance. For parcel shipments of shelf-stable food, our team suggests maste...
Even for shelf-stable processed food, shippers must comply with Food safety regulations in both origin and destination markets. Ensure all beverages have clear labeling, batch or l...
Before pickup and during cross-docking, store ambient food in Cool, dry, well-ventilated areas away from Chemicals. Moisture-sensitive shelf-stable food must be kept off the floor ...
Moisture-sensitive snacks demands A sealed inner barrier such as Foil pouches inside sturdy outer cartons. Most shippers recommend adding silica gel and using moisture-warning labels on all Packaged groceries shipments, especially when moving through humid or coastal routes.
You may ship dry food and bottled drinks together if Each item is Individually protected and beverages are placed at the bottom of the carton. Our logistics team recommends using cell partitions for Bottled drinks so that any leak does not contaminate surrounding packaged groceries.
Most international shipments of processed food will require Commercial invoices listing full product descriptions, HS codes, and values. Depending on the destination and type of Food, you could be asked for manufacturer declarations and certificates of origin, especially for Bottled drinks.
For processed food with medium fragility and mixed dry food and bottled drinks, We recommend All-risk cargo insurance that includes damage from moisture and breakage. Be sure to accurately declare values of your snacks and Document packaging standards, as insurers may evaluate packaging quality when processing claims.
Most shelf-stable food and standard beverages Can be shipped in Ambient conditions as long as you keep them within labeled storage temperatures. Our team recommends checking manufacturer guidelines on temperature limits, especially for Chocolate snacks, and scheduling moves to minimize exposure to very hot or very cold environments.
Packaged food must be stored in a temperature-controlled environment during transit to prevent spoilage. Proper ventilation is essential to avoid moisture buildup, which can compromise food quality. Additionally, it is important to ensure that the packaging is robust to withstand the long ocean journey.
Shipments of packaged food from Indonesia to Brazil must comply with both countries' regulations, which include obtaining necessary import permits, adhering to sanitary and phytosanitary standards, and ensuring that all products are labeled according to Brazilian regulations. Documentation such as a health certificate and a commercial invoice is also required for customs clearance.
Yes, DNA handles FTL, LTL, and drayage services for a range of shipment sizes and needs.
Yes, DNA provides FDA, USDA, and multi-agency support to help you navigate compliance.
Yes, DNA serves omnichannel retail, including ecommerce, DTC brands, and big-box retailers with scalable shipping and inventory services.
Call or schedule a call with our sales team to discuss your Surabaya → Suape shipping needs.
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