Shipping Snacks from Tianjin to Itapoa via Ocean Freight

Moisture-sensitive Dry food Requires A sealed inner barrier such as poly bags inside sturdy outer cartons. Our team suggests adding silica gel and using “Keep Dry” labels on all ambient food shipments, especially when moving through humid or coastal routes.

You Can ship Snacks and beverages together if Each item is properly cushioned and bottled drinks are placed at the bottom of the carton. Our logistics team recommends using Dividers for beverages so that any leak does not contaminate surrounding Snacks.

Most international shipments of Ambient food Require Commercial invoices listing full product descriptions, HS codes, and values. Depending on the destination and type of snacks, you might also need manufacturer declarations and Proof of origin, especially for beverages.

For Packaged food with medium fragility and mixed Snacks and beverages, We recommend comprehensive cargo cover that includes spoilage and contamination. Be sure to accurately declare values of your Packaged groceries and note your packing methods, as insurers may evaluate packaging quality when processing claims.

Most Ambient food and standard Bottled drinks Can be shipped in non-refrigerated transport as long as you protect from temperature extremes. Our team recommends checking manufacturer guidelines on Maximum storage temperature, especially for oil-based dry food, and scheduling moves to minimize exposure to very hot or very cold environments.

When shipping packaged food via ocean freight, it is important to ensure that the products are properly sealed and protected from moisture and temperature fluctuations. Additionally, containers should be ventilated to prevent condensation, and the food should be stored above the floor of the container to avoid contamination.

Shipments of packaged food from China to Brazil must comply with both Chinese export regulations and Brazilian import regulations, including obtaining necessary health certificates and adhering to labeling requirements. It is essential to ensure that the products meet the Brazilian National Health Surveillance Agency (ANVISA) standards for food safety.

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