Shipping Packaged Food from Vitoria to Long Beach via Ocean Freight

Moisture-sensitive shelf-stable food Requires moisture-resistant inner packaging such as Foil pouches inside sturdy outer cartons. Our team suggests adding Desiccant packs and using moisture-warning labels on all ambient food shipments, especially when moving through humid or coastal routes.

You are allowed to ship Snacks and beverages together if all items are Individually protected and bottled drinks are placed at the bottom of the carton. We recommend using cell partitions for beverages so that any leak does not contaminate surrounding packaged groceries.

Most international shipments of packaged groceries Require detailed invoices listing full product descriptions, HS codes, and values. Depending on the destination and type of Food, you might also need Health certificates and certificates of origin, especially for beverages.

For shelf-stable food with medium fragility and mixed Snacks and beverages, insurance providers typically recommend All-risk cargo insurance that includes spoilage and contamination. Be sure to Declare the full value of your snacks and note your packing methods, as insurers may evaluate packaging quality when processing claims.

Most processed food and standard Bottled drinks Can be shipped in Ambient conditions as long as you protect from temperature extremes. We recommend checking manufacturer guidelines on temperature limits, especially for oil-based dry food, and scheduling moves to minimize exposure to very hot or very cold environments.

Packaged food must be handled with care to prevent damage and contamination. It is essential to ensure that the cargo is properly secured and stowed in a manner that maintains its integrity throughout the ocean transit. Additionally, temperature control may be required for certain types of processed food to maintain quality.

Shipments of packaged food from Brazil to the United States must comply with U.S. Food and Drug Administration (FDA) regulations, which include registration of facilities and adherence to labeling requirements. Importers must also provide necessary documentation, such as a bill of lading, commercial invoice, and any required health certificates.

Our approach reduces customs delays and risk through in-house brokerage, a digital-first customs process with automation, SAMMIE’s ability to flag potential delays before they happen, and continuous communication from your Client Success Officer.

The ETAs we provide are AI-powered and based on real data, congestion, and vessel telemetry, whereas other forwarders often rely on static estimates copied from carrier schedules.

Users say SAMMIE’s data as extremely accurate and reliable, especially compared to the inaccurate or outdated data they used before adopting the platform.